Masala Chai really just means “Spiced Tea” and that’s what it is! Made with black tea and a mixture of aromatic and warm spices it is the ultimate comfort drink in Pakistan, along with regular chai (of course). So grab your saucepan, prep your ingredients, and settle down with a cup of Masala…
Tag: chai
Chai Paratha
Hi folks! Today I’m going to show you how to make a real classic Pakistani breakfast dish. I would describe it as a layered, flaky, soft and crispy flatbread (that is a lot of adjectives and I mean every one). They’re also known as Lachha paratha’s — the word lachha, I learned, means…