I think we all have those homemade snacks that we just crave and love that a bag of potato chips just won’t cover. For me, it’s definitely Chaat Papri (or Papri Chaat). Chaat Papri is a traditional street food found all over the Indian subcontinent, which includes Pakistan, India, and Bangladesh! There are…
Category: Vegetarian
Simple Broccoli and Cheddar Quiche
The best part of a quiche is that they are so simple to put together and you can really just customize them however you like! Today, I wanted to share with you this Simple Broccoli and Cheddar Quiche. This cheesy, savory, egg custard tart is chocked full of crispy, roasted broccoli and peppers…
Roasted Butternut Squash Soup
Something about Butternut Squash Soup just screams fall. Maybe it’s because it’s gourd season and who doesn’t love making all those gourds into delicious, creamy soups? The answer is no one. Soups are just the quintessential autumn meal and I’m here to bring you this Roasted Butternut Squash Soup. It’s rich, creamy, and…
Rustic Apple Pie
I love making pies during Fall because it’s just one of those comforting foods to cozy up to on a chilly day. It’s also one of the best times to pick apples, so you can guess what direction this pie is going in. That’s right, tis’ the season for buttery, cinnamon-y, sweet Apple…
Soy Chili Garlic Broccoli
Broccoli is definitely one of those vegetables that is hard to ruin. On its own with just some salt and pepper it can taste delicious. The simplicity of broccoli makes it the perfect vegetable to use as blank canvas for some of my favorite flavors. This Soy Chili Garlic Broccoli is spicy, slightly…
Whipped Cream Cheese Frosting
I used to be so intimidated by the idea of making my own frosting, mostly because it seemed like something only real, professional bakers do. Plus, after a few failed attempts in my youth I had it in my mind that it just couldn’t be done! However, I soon realized that it’s just…
Rustic Blueberry Galette
As the days become a little shorter and a little cooler we can feel Fall encouraging us to cozy up under a blanket with a steaming mug of chai and with what better accompaniment than this Rustic Blueberry Galette! A Rustic Galette is essentially a free form pie which is oh, so very…
Garden to Table: Homemade Tomato Sauce
Every summer our neighbor very kindly gives us the most amazing, robust garden fresh tomatoes and they are honestly better than anything I’ve had from a grocery store. After a few bags of tomatoes we quickly realized we had more than we could possibly handle for own soups, salaans, and salads so I…
Baked Sriracha Mac n’ Cheese
Macaroni and Cheese is delicious and that’s just a fact. It’s great for any meal of the day, hot or cold, fresh or as leftovers, but there’s no doubt making it from scratch and baking it is one if the best ways. So here I am, just sharing my version of Baked Sriracha…
Try With Me: French Onion Grilled Cheese
This is a little bit of a different “Try With Me” because I typically follow a recipe that I’ve never had before and let you know how it went for me but this time I wanted to try recreating a dish I tried for the first time. I found out this year that…