Oh Pakoray. What a wonderful thing they are. So simple, so delicious, so amazing, almost too good to be true. Have I sold you on them? I sold myself and I already like them! For those who don’t know Aloo ke Pakoray are Pakistani Potato Fritter. Very commonly eaten for iftar during Ramadan,…
Category: Vegan
Tehari Rice
Tehari or Tahri or Tehri, however you may spell it or say it, is a fragrant yellow rice dish common in Southeast Asia. It gets it’s iconic yellow hue by being cooked in a spice (primarily composed of turmeric) infused water. You can dress it up by adding other vegetables like green beans,…
Aloo ka Paratha
Hey folks! I’m here on just another day with just another recipe 😊How is everyone doing? I’ve been chugging along through the days. Cooking food, watching movies, reading books, and picking up new hobbies. Standard Quarantine things. I’ve mentioned I’ve been cooking an awful lot which is definitely lots of fun. Although, our…
Try With Me: Whipped Coffee
At this point I’m sure most everyone familiar with viral trends has heard about the very famously nicknamed whipped coffee, “Dalgona Coffee”. For those who don’t know (which was me up until very recently) this whipped coffee drink holds its origins in India, Pakistan, and Macau where it’s very commonly served with milk…
Try With Me: Candied Glass Strawberries (Tanghulu)
Hi everyone! Hope everybody is doing wonderfully! I’m doing something a little different today (not just recipe-wise) but I’m posting on Monday 😮! Honestly, I’ve had the chance to cook so much these days that for the time being I would love to post two recipes a week. This week, I wanted to…
Chai Paratha
Hi folks! Today I’m going to show you how to make a real classic Pakistani breakfast dish. I would describe it as a layered, flaky, soft and crispy flatbread (that is a lot of adjectives and I mean every one). They’re also known as Lachha paratha’s — the word lachha, I learned, means…
Baked Masala Zucchini Rounds
Welcome welcome, to another exciting recipe at Mostly Masala. It’s going to be a fun time, that’s a guarantee that I guarantee. Have you been convinced? I’m sure you have 😁 These crisp baked zucchini rounds are fragrant, flavorful, and have just a hint of spice. They’re a perfect side to any entree…
Samosa? Dough
Now, I know exactly what you’re thinking. “Sana you are way too cool, I just can’t even handle your coolness! Where does it all come from?! How can one person possibly be THIS cool?!” Well to tell you the truth I was-What’s that now? Oh…that’s not what you were thinking. You were thinking…
Aloo Ka Salan (Potato Curry)
Have you ever just been like…OMG, what can I easily and quickly cook today that will alleviate my intense hunger pains?! Admit it, it’s happened to you. Don’t act like you don’t know what I’m talking about, SANA knows. Alas, never fear for I am here to help you! My help comes in…