Category: Main Course

Simple Broccoli and Cheddar Quiche

The best part of a quiche is that they are so simple to put together and you can really just customize them however you like! Today, I wanted to share with you this Simple Broccoli and Cheddar Quiche. This cheesy, savory, egg custard tart is chocked full of crispy, roasted broccoli and peppers…

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Pakistani Doodh Patti Chai (Milk Tea)

You would be hard-pressed to not find a Pakistani family that isn’t preparing a pot of chai for any meal or occasion. Breakfast? Chai. Lunch? Chai. Dinner? You guessed it, chai. Birthday, movie night, wedding? You better believe it, Chai is the guest of honor. Are we really surprised when chai is just…

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Pakistani Chicken Corn Soup

Soup doesn’t really come to mind when you think of Pakistani cuisine but I swear every Pakistani household has had this soup on their table. Every family definitely has their own take on Chicken Corn Soup and this one is mine. A simple, delicious, fresh chicken soup mixed with shredded chicken, sweet corn,…

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Authentic Aloo Gosht (Pakistani Beef and Potato Curry)

Aloo Gosht or Beef and Potato Curry (Aloo = Potato, Gosht = Meat) is just the ultimate comfort food in a Pakistani household. To this day, I get excited when my mom makes it and I just knew everyone else should be able to make some for themselves. So that’s why I’m here…

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Spicy Chicken Parm Meatballs

These Spicy Chicken Parm Meatballs are the perfect weeknight dinner. They come together quickly, easily and are super delicious! With a hint of spice, these Chicken Parm Meatballs are juicy, flavorful and are cooked in a rich, simple tomato sauce makes them all the more delectable. I’ll stop talking about them so we…

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Crispy Shrimp Tacos

Tacos come in all shapes, sizes, and fillings and I’m here to bring you a new shrimp taco recipe to add to your Taco Tuesday arsenal. These Crispy Shrimp Tacos are filled with beautifully, golden brown, panko-breadcrumbed shrimp on a bed of fresh slaw and topped with a creamy sweet chili sauce. Yup,…

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Roasted Butternut Squash Soup

Something about Butternut Squash Soup just screams fall. Maybe it’s because it’s gourd season and who doesn’t love making all those gourds into delicious, creamy soups? The answer is no one. Soups are just the quintessential autumn meal and I’m here to bring you this Roasted Butternut Squash Soup. It’s rich, creamy, and…

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Try With Me: Chicken Katsu

Chicken Katsu is something I’ve always wanted to try. I love trying new foods but this was always something I wasn’t able to because there aren’t any halal Japanese chicken katsu options near me. So, I decided instead of moping about it I could just make it myself! And, wow, am I glad…

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Soy Chili Garlic Broccoli

Broccoli is definitely one of those vegetables that is hard to ruin. On its own with just some salt and pepper it can taste delicious. The simplicity of broccoli makes it the perfect vegetable to use as blank canvas for some of my favorite flavors. This Soy Chili Garlic Broccoli is spicy, slightly…

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Garden to Table: Homemade Tomato Sauce

Every summer our neighbor very kindly gives us the most amazing, robust garden fresh tomatoes and they are honestly better than anything I’ve had from a grocery store. After a few bags of tomatoes we quickly realized we had more than we could possibly handle for own soups, salaans, and salads so I…

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