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Pasta Salad

Sana Gilani
This classic creamy pasta salad is the perfect side dish for any dinner, bbq, or cookout!
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Prep Time 15 minutes
Cook Time 15 minutes
Resting Time 30 minutes
Course Salad, Side Dish
Cuisine American
Servings 6

Ingredients
  

  • 1 pound box of Pasta, (Elbow Macaroni)
  • salt for pasta water
  • olive oil to drizzle
  • 1½ cups mayonnaise
  • 1-2 teaspoons ground black pepper
  • 1 tablespoon vinegar
  • 2 teaspoons mustard of your choice
  • 2 stalks celery chopped
  • 1 medium sized tomato diced
  • 1 large bell pepper diced

Instructions
 

  • Boil pasta according to directions on box.
  • Drain and drizzle with olive oil and then give a pasta a mix.
  • In serving bowl add in mayonnaise, mustard, vinegar, and black pepper. Give this a thorough mix to combine.
  • Add in chopped vegetables and mix completely in dressing.
  • Add pasta on top and combine with dressing. Mix thoroughly, making sure all the pasta has been coated.
  • Let it chill in fridge for at least half an hour. Keep in fridge until ready to serve.
  • Enjoy!